Complexity allied with beautiful fruit and oak gave Doluca its red Gold.

'Very expressive palate showing sour spices and gamey notes,' began Vittorio Gentile of Theo Randall at the InterContinental, while Piotr Tomaszewski of JKS Restaurants noted 'red cabbage, a touch of reduction but in a good way, as it's very elegant on the palate, with cherry and plum fruit and some leafy notes'.

£25.85 Doluca

Depth at a good price gave Büyülübağ Gold.

'Fleshy and appealing, with smoke and tarry red fruits, bright acids and chewy tannins,' said team leader Natasha Hughes MW, while Nausicaa Rotoloni of Roka Mayfair found a 'nice blend of fruit and earthy characters, showing ripe black fruit on the palate with hints of liquorice spice and leather, balanced by good acidity'.

£9.92 Turkish Fine Wines

Sevilen return to the Gold podium with this floral, juicy number.

'There's pretty red fruit and good balance,' said Hakkasan London's Rebecca Coates, suggesting it should be served chilled.

'Delicate plum, sweet spices with fresh aromas, dry on the palate with more plum and spice, green leaf tobacco notes,' said Andre Luis Martins of The Cavalry and Guards Club.

£15.67 Try Wines

'Combination of red and dark fruit with ripe cherry notes dominant,' began FJB Collection's Charles Van Wyk, adding: 'The wine is driven by the attractive primary fruit and is also structured, with fine, well-integrated tannins.'

£8.36 Tees , Taste Turkey

'Wonderful balanced aromas, combining fruit, spice and floral notes on the palate with a good attack, not too powerful, with wood and fruit on the finish,' said consultant sommelier Dominique Raclin.

£25.85 Doluca

Vittorio Gentile of Theo Randall at the InterContinental found 'bright fruit, clean and soft on a bold palate, a little dilution but sour, gamey character', while Andre Luis Martins of The Cavalry and Guards Club noted its 'plum, sweet spice, delicate florals and green notes in the tannin'.

£4.55 Taste Turkey, Anatolian Foods

'Meaty, smoky aromas, full of bright juice in the mouth,' began team leader Sarah Jane Evans MW, continuing: 'Smoky under notes, if a little green on the palate, but great with food. Rustic fun, and value for money.'

£5.48 Taste Turkey, Anatolian Foods

'Pert mulberry fruit with vanilla on the nose, juicy, bloody and thick on the palate with spicy and bitter notes,' said team leader Jade Koch.

'Smoky and dark, moreish and spicy,' added consultant Luciana Girotto-Beckett.

£10.12 Taste Turkey

'Very elegant, well-balanced and good-value wine with cherry and chocolate characters,' said Piotr Tomaszewski of JKS Restaurants, with team leader Olivier Marie adding: 'Rich, sweet, ripe fruit with a touch of oxidation, bright complexity and savoury tannins with tea leaf and tonka bean notes. Firm and rustic, needs decanting.'

£12.12 Taste Turkey

'Vibrant red cherry and raspberry aromas, followed by a zingy palate with high, racy acidity, but it's juicy and fun,' said Charles Van Wyk of FJB Collection, with Nausicaa Rotoloni of Roka Mayfair adding: 'Easy-drinking, very perfumed on the palate.'

£5.95 Hallgarten & Novum Wines

'Good, complex aromas of black fruits, both on the nose and palate, with a long finish. Great value,' said Nausicaa Rotoloni of Roka Mayfair, while team leader Andrea Briccarello noted: 'Pomegranate and ripe plums, good use of oak, with leather and spice on the finish.'

£12.15 Suvla Wines

Team leader Jade Koch's first impressions were 'inky, dark and brooding', and Alexandru Pastrav of Fenchurch Sky Garden also found 'intense concentration, with mulberry and cassis fruit on the nose', going on: 'Black pepper, liquorice and blackcurrant on the palate followed by a long finish. Good with game or a beef roast.'

£14.50 Sevilen Sarap A.S (Sevilen Wines)

'Leafy cassis with medicinal notes on the nose, a bit meaty and spiced, with ripe fruit, liquorice and plum on the palate. Massive acidity, big tannins,' said Ignacio Campos of Hawksmoor Seven Dials.

'Juice on steroids, with an orange peel tang, full-flavoured and ripe,' agreed team leader Sarah Jane Evans MW.

£14.50 Suvla Wines

'Elegant and juicy, almost Pinot-like in its structure,' began team leader Andrea Briccarello, with 67 Pall Mall's Enikő Heidenwolf agreeing: 'Truly unique wine. Nice pale orange-brick colour, a bit stinky but in a good way, fruity and elegant, as a good alternative to Pinot Noir.'

£14.50 Suvla Wines

'Savoury on the nose, with dark plum, clove spice and an earthy, rustic feel, though dry and fairly tannic on the palate,' said John Giffrin of China Tang at The Dorchester.

'Unusual nose with blackcurrant fruit, lightish on the palate with sweet, floral touches,' added Vinoteca's Charlie Young.

£8.91 Taste Turkey

'Bright, juicy, cherry fruit style, fresh with nice balance,' said team leader Laura Rhys MS, with Carlos Ferreira of The Sign of the Don adding: 'Green and spicy with bready notes, leather and oak, black fruit on the palate and plenty of tannin.'

£11.57 Kavaklidere Saraplari

'Full-bodied, rich and ripe, with delicious red fruit and Christmas spices, vanilla and cedar wood notes. Balanced and long,' said Andrés Ituarte of Avenue Restaurant.

'Good with spicy food,' recommended consultant sommelier Dominique Raclin.

£15.67 Kavaklidere Saraplari

'A dark and savoury nose leads on to a full, tannic palate with good acidity and some elegance. A well-judged, full-bodied red,' said Vinoteca's Charlie Young, while Alexandru Pastrav of Fenchurch Sky Garden highlighted its 'sweet, jammy, oak and cinnamon, balanced' character.

£20.05 Armit

'Rich, plum-fruited nose, full on the palate with cherry and plum fruit, tannins and good acidity,' began Vinoteca's Charlie Young, concluding: 'Impressive wine, almost Piedmont in style'.

'Restrained fruit on the nose, but hearty on the palate with a black soul. Tannic, but fresh and flashy,' added consultant Luciana Girotto-Beckett.

£12.05 Taste Turkey, Anatolian Foods

'Sweet spices, easy-drinking-style red,' began Timothy Connor of Bread Street Kitchen, with Carlos Ferreira of The Sign of the Don highlighting its 'light body, good balance and decent finish'.

£4.35 Taste Turkey, Anatolian Foods

'Good fruit concentration, ripe with lots of spice on the palate, a little hot but medium tannins,' said Andrés Ituarte of Avenue Restaurant.

'Smooth, ripe and sweet red fruit, cheerful and value for money,' added team leader Sarah Jane Evans MW.

£7.12 Taste Turkey, Anatolian Foods

Team leader Sarah Jane Evans MW found it 'supple and brambly, a vibrant style with darts of citrus acidity and well-balanced grain of tannin', while Avenue Restaurant's Andrés Ituarte noted: 'Seductive red fruits, very concentrated wood tannins with big tobacco, earth and vanilla tones. Great value.'

£10.40 Tireli Ciftligi A.S. (Kastro Tireli)

'Warm and dark nose with tones of fruit covered with chocolate from the oak influence, full on the palate with juicy, ripe tannins,' said Vittorio Gentile of Theo Randall at the InterContinental.

'Really textured palate, ripe with lots of new oak,' confirmed team leader Olivier Marie.

£10.40 Tireli Ciftligi A.S. (Kastro Tireli)

'Developed, showing animal, gamey notes with a touch of brett and spiciness,' said team leader Olivier Marie, with Vittorio Gentile of Theo Randall at the InterContinental finding notes of 'olive tapenade and mushroom on a fresh, juicy palate'.

£11.64 Mey Icki Sanayi ve Tic. A.S /Kayra Wines

'Very driven, with bright fruit and hefty tannin,' began Timothy Connor of Bread Street Kitchen, with team leader Laura Rhys MS agreeing: 'Dark fruit, spice aromas, rich and bold with big tannic structure.'

£16.65 Tees

'Fresh red fruit aromas, forward vanilla on a well-polished palate,' said Chris Wood of Chelsea Vintners.

'Bold and juicy with dark fruits, full tannins but plenty of fruit to cope with it,' added team leader Laura Rhys MS.

£13.35 Tees

'Warm, juicy and spicy, full bodied and velvety, reminds me of an Australian Shiraz/Cabernet,' said Enikő Heidenwolf of 67 Pall Mall, with team leader Andrea Briccarello highlighting its 'savoury, dark cherry and blackberry fruit with spicy undertones'.

£10.96 Turkish Fine Wines

'Tobacco and cedar oak, a bit vegetal with ripe plum and sour cherry on the nose,' began Ignacio Campos of Hawksmoor Seven Dials, adding: 'Medium bodied and integrated, with black liquorice notes, vanilla and sweet spices, and a long finish.'

£12.15 Suvla Wines

Team leader Andrea Briccarello highlighted its 'notes of rose petals, red plums and spices on the nose, with candied fruit sweetness on the palate complemented by light, soft tannins', while 67 Pall Mall's Enikő Heidenwolf found it 'big, fruity, long, clean and soft'.

£15.67 Kavaklidere Saraplari

£8.36 Tees

£14.25 Tees

£4.55 Taste Turkey, Anatolian Foods

£11.65 Taste Turkey, Anatolian Foods

£11.65 Taste Turkey, Anatolian Foods

£7.35 Tireli Ciftligi A.S. (Kastro Tireli)

£13.75 Tees

£7.67 Turkish Fine Wines

£14.50 Sevilen Sarap A.S (Sevilen Wines)

£10.10 Sevilen Sarap A.S (Sevilen Wines)

£8.65 Suvla Wines

£14.50 Suvla Wines

£6.95 Tees

£8.25 Tees

£8.25 Tees

£13.59 Tees

£15.05 Armit

£11.50 Armit

£20.99 Armit