The rest of Spain

'A great example of Bobal, more ripe than fresh, with velvety tannins.'
Julio D Tauste, Orrery.

' With dark cherry, tobacco and leather, this is a big wine that needs red meat. Great value.'
Giancarlo Cuccuru, Lutyens Grill at The Ned.

'Hearty and approachable, and packed with rich, dark fruits, this is smooth and easy to drink.'
Chris Parker, consultant sommelier.

£11.19 Size: 75cl Liberty Wines

'A volcanic touch on the nose reflects the area – a seductive style for wine pairing that tells a story.'
Emanuel Pesqueira, Gordon Ramsay Group.

'A very food-focused style, and a well-made example of wines from the island, showing the flavours of the earth.'
Jonathan Kleeman, Story Group.

£18.71 Size: 75cl Hallgarten & Novum Wines

'A great wine, with intense dark fruit and sweet cherry notes, as well as pepper and liquorice. Big tannins, but very ripe, with notes of coffee, sweet spices and jammy fruits.'
Matteo Furlan, The Dorchester.

'Juicy black morello cherry and blackcurrant fruit, and a meaty, dark finish.'
Chris Parker, consultant sommelier.

£15.12 Size: 75cl Hallgarten & Novum Wines

'A deep colour, with notes of red fruit, and plenty of black fruit too, as well as black olive.'
Julio D Tauste, Orrery.

'With its notes of plum, blackcurrant and baking spice, and beautiful, smooth tannins, this would be fantastic with a Sunday roast.'
Fred Goodwin-Hayward, Restaurant Hywel Jones.

£25.00 Size: 75cl Liberty Wines

'Cherries, blackberries, violets and subtle herbal notes, with some oak ageing savouriness, this is wide and textural, with freshness and a spiced punch.'
Miguel Crunia, Fìon.

'This is well structured, with some herbal notes that complement the fruit.'
Jonathan Kleeman, Story Group.

£15.84 Size: 75cl Liberty Wines

'Notes of balsamic and smoke, with red cherry and strawberry, and hints of pepper and ash. Great structure on the palate, with finesse and balance.'
Matteo Furlan, The Dorchester.

'Plum, blackberry, sage and tobacco, with a long finish – a great wine to enjoy with slow-roasted beef.'
Fred Goodwin-Hayward, Restaurant Hywel Jones.

£26.62 Size: 75cl Hallgarten & Novum Wines

'An intense nose that’s floral with hints of dark cherry, coffee, leather and cured meat, leading to evident oak on the palate, with dusty tannins and intense sweet spices.'
Matteo Furlan, The Dorchester.

'Black cherry and liquorice, and a smoked brisket note, with lifted acidity on the finish.'
Chris Parker, consultant sommelier.

£12.25 Size: 75cl Liberty Wines

'Very easy drinking, with a strawberry, raspberry, blueberry and fresh banana character.'
Fred Goodwin-Hayward, Restaurant Hywel Jones.

'Easy to enjoy – dark and inviting.'
Chris Parker, consultant sommelier.

'Light and delicate on the palate, with soft tannins and balanced alcohol.'
Matteo Furlan, The Dorchester.

£14.60 Size: 75cl Liberty Wines